
Wellness Capsules
The main dosage form. State the tuber colour if the brand story depends on it.

Maca extract comes from the tuber of Lepidium meyenii, grown in the Andes. Commercial powders are often gelatinized or extracted for macamides and macaenes rather than sold as raw flour.
It is used in men’s and women’s wellness capsules and in drink mixes. The tuber colour (yellow, red, black) is a separate spec from the extract ratio.
When buying, say gelatinized or raw, the colour, and whether you need a macamide assay or only a ratio.
| Product Name | Maca Root Extract Powder | Botanical Name | Lepidium meyenii |
|---|---|---|---|
| Part Used | Root | Specification | 0.5%-1% Macamide; 4:1, 10:1, 20:1, 50:1 |
| Appearance | Yellow brown fine powder | Test Method | HPLC |
| MOQ | 1 kg | Shelf Life | 2 years |
| Botanical Source | Lepidium meyenii | Main Ingredient | 0.5%-1% Macamide |
| Extract Ratio | 4:1, 10:1, 20:1, 50:1 | CAS No. | 847361-88-0 |
| COA | Available | Certificate | ISO 22000, FDA, BRC, IFS, SGS, Kosher, Halal, Organic (EU), USDA, HACCP, ISO 9001 |
| Quality | Non-GMO, Non-irradiation, Allergen Free, BSE/TSE Free | Sample | 10-50 g sample for evaluation |
| OEM Service | Private labeling, customized packaging, capsules and tablets | Packaging | 1-5 kg / 25 kg (aluminum foil bag / fiber drum) |

The main dosage form. State the tuber colour if the brand story depends on it.

Gelatinized grades wet out better than raw flour. Taste is strong; plan a mask.

Used beside other roots. Keep the maca dose visible on the batch sheet.

Raw maca is bulkier and starchier than a gelatinized extract.

Yellow, red and black are separate stories. Say which if the label names a colour.

Gelatinized maca disperses better in a bar or powder food than raw starch-heavy tuber.

Ask for macamides and macaenes when the label states them.