Dietary Supplements
On the supplier listing this material is positioned for Used for gelling in food and fiber in supplements. Confirm grade, dose and label claims on your lot COA before marketing.
Apple Pectin Powder
- Product Name
- Apple Pectin Powder
- Source
- Malus domestica
- Specification
- 95% Pectin content
- Grade
- Food grade
- Appearance
- Off-white powder
- Application
- Used for gelling in food and fiber in supplements
- Test Method
- UV-VIS
- MOQ
- 1 kg
Product Description
Apple pectin from apple pomace is a water-soluble fiber and thickener for jams and beverages. It shares E440 with citrus pectin but differs in source and gelling profile—declare botanical origin on export documents.
Typical finished formats and market positioning are under Applications. Assay, appearance and MOQ stay on the Specification tab—confirm the lot COA and regulatory status for your destination before you lock label claims.
Specification
| Product Name | Apple Pectin Powder | Source | Malus domestica |
|---|---|---|---|
| Specification | 95% Pectin content | Grade | Food grade |
| Appearance | Off-white powder | Application | Used for gelling in food and fiber in supplements |
| Test Method | UV-VIS | MOQ | 1 kg |
| Certificate | ISO22000, Kosher, Halal, EU, USDA, HACCP, FSSC 22000, Organic,FDA | Quality | Non-GMO, Non-irradiation, Allergen Free, BSE/TSE Free |
| Shelf Life | 2 year,Available InBulk, Private Label/OEM, Individually Packaged Goods | Sample | 10-50g Sample For free |
Applications
FAQ
What is often confused with this ingredient on purchase orders?
Apple pectin and citrus pectin are both pectins but not drop-in substitutes—confirm HM/LM and gel strength for your application.
What does the solubility line mean for formulation?
Solubility on the sheet is Soluble in water. Match your process phase (aqueous, fat or dry blend) to that line—lipophilic materials need emulsification for clear beverages.
Can one pectin SKU cover both jam gelling and MCP-style supplements?
Jam gelling and modified citrus pectin (MCP) or high-/low-methoxyl grades answer different specs—quote HM/LM, DE or MCP assay on the order, not a generic “pectin %”.
Which certificates or quality statements should I confirm on the COA?
Supplier pages for Apple Pectin Powder mention ISO22000, Kosher, Halal, EU, etc.—the lot COA must match what you print or claim in your market.
What shelf-life and storage should I plan for?
The trade sheet notes 2 year,Available InBulk, Private Label/OEM, Individually Packaged Goods. Hold sealed, cool and dry unless your stability study says otherwise—especially for hygroscopic amino acids and enzymes.
What is the MOQ for bulk ingredient?
1 kg minimum order quantity as stated on this listing—confirm pack size (drum vs bag) on the proforma invoice.
Is this material sold for direct consumer retail in bulk drums?
Listings describe bulk raw material for production, private label and OEM. Repack under your brand with stability testing and regulatory review for the finished format.
